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		<title>Méditerranées. Cuisine de l&#8217;essentiel : 130 recettes</title>
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		<pubDate>Wed, 02 Jun 2010 01:58:50 +0000</pubDate>
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Authors: Alain Ducasse, Frédérick Ernestine Grasser, Philippe Lamboley
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Publisher: Hachette Pratique
Category: Book
Publication Date: June 1, 1996
Language: French
Number Of Pages: 317
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		<title>l&#8217;art de cuisine turque</title>
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		<pubDate>Tue, 01 Jun 2010 01:53:46 +0000</pubDate>
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Publisher: Cali Grafik Istanbul
Category: Book
Publication Date: 1988
Language: French
Number Of Pages: 96







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		<title>Notes de cuisine</title>
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		<pubDate>Tue, 01 Jun 2010 01:53:45 +0000</pubDate>
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Author: Rodrigo Garcia
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Publisher: Solitaires Intempestifs
Category: Book
Publication Date: January 15, 2002
Languages: French (Unknown), French (Original Language), French (Published)
Number Of Pages: 130
ISBN: 2846810184

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		<title>Loaf of Country Bread, Ferme De Biorne, Duck and Fowl Farm, Dordogne, France Cuisine Framed Photographic Poster Print by Per Karlsson, 14&#215;17</title>
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		<pubDate>Sat, 29 May 2010 01:47:12 +0000</pubDate>
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		<title>Petit Larousse de la Cuisine (French Edition)</title>
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		<pubDate>Sat, 29 May 2010 01:47:12 +0000</pubDate>
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		<title>Guide pratique de cuisine familiale : La cuisine en 6 leçon</title>
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		<pubDate>Thu, 27 May 2010 01:45:23 +0000</pubDate>
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Author: Edouard De Pomiane
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Publisher: Belenos Editions
Category: Book
Publication Date: April 11, 2002
Language: French
ISBN: 2980691127







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		<title>Mes secrets de cuisine</title>
		<link>http://www.macuisinechezvous.com/mes-secrets-de-cuisine/</link>
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		<pubDate>Thu, 27 May 2010 01:45:22 +0000</pubDate>
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Author: Francoise Bernard
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Publisher: Hachette
Category: Book
Publication Date: 1972
Language: French
Number Of Pages: 537
ISBN: 2253031453







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		<title>Mon chien fait recettes : Récits et recettes de cuisine pour maîtres et toutous</title>
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		<pubDate>Wed, 26 May 2010 01:43:19 +0000</pubDate>
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Publication Date: October 28, 2001
Languages: French (Unknown), French (Original Language), French (Published)
Number Of Pages: 171
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		<title>La bonne cuisine de nos grand-mères</title>
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		<pubDate>Tue, 25 May 2010 01:41:36 +0000</pubDate>
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Vous souhaitez redécouvrir les bonnes saveurs traditionnelles et réaliser vous-même les recettes de nos grands-mères.  Grâce à ce livre pratique et agréable, « bouillabaisse », « canard à l'orange », « courgettes farcies », « baba au rhum »,  « meringues »...  n'auront plus de secret pour vous.     Vous trouverez dans cet ouvrage,... <a href="http://www.macuisinechezvous.com/la-bonne-cuisine-de-nos-grand-meres/" title="La bonne cuisine de nos grand-mères">More</a>



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		<title>Aimer la cuisine de Lorraine</title>
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		<pubDate>Mon, 24 May 2010 01:41:22 +0000</pubDate>
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Authors: Claudy Obriot, Stéphane Ringer
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Category: Book
Publication Date: March 21, 2002
Languages: French (Unknown), French (Original Language), French (Published)
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