http://www.macuisinechezvous.com Wed, 02 Jun 2010 01:58:51 +0000 en hourly 1 http://wordpress.org/?v=3.3.1 http://www.macuisinechezvous.com/la-regalade-simple-french-bistro-food-at-home/ http://www.macuisinechezvous.com/la-regalade-simple-french-bistro-food-at-home/#comments Sat, 29 May 2010 01:47:13 +0000 admin http://www.macuisinechezvous.com/la-regalade-simple-french-bistro-food-at-home/ La Regalade: Simple French Bistro Food at Home
p iChef Alain Rayé divulges his secrets to delicious French cooking./i /pp In West Vancouver, people flock to the comforting French country fare served at Chef Alain Rayé's award-winning bistro, La Régalade. Now the delicious tastes and aromas of this successful little bistro can be recreated thanks to the restaurant's companion cookbook. /pp Accompanied by luscious photography and... More No related posts.]]> http://www.macuisinechezvous.com/la-regalade-simple-french-bistro-food-at-home/feed/ 0 http://www.macuisinechezvous.com/french-family-cooking-60-traditional-recipes-for-simple-robust-food-using-the-best-seasonal-produce-shown-in-250-step-by-step-photographs/ http://www.macuisinechezvous.com/french-family-cooking-60-traditional-recipes-for-simple-robust-food-using-the-best-seasonal-produce-shown-in-250-step-by-step-photographs/#comments Fri, 28 May 2010 01:46:45 +0000 admin http://www.macuisinechezvous.com/french-family-cooking-60-traditional-recipes-for-simple-robust-food-using-the-best-seasonal-produce-shown-in-250-step-by-step-photographs/ French Family Cooking: 60 traditional recipes for simple, robust food using the best seasonal produce--shown in 250 step-by-step photographs
This book brings together a fabulous selection of recipes from all over France, that evokes the authentic flavours of this rich and diverse cuisine. The preparation and presentation of these recipes is uncontrived and uncomplicated and suitable for a var... More No related posts.]]> http://www.macuisinechezvous.com/french-family-cooking-60-traditional-recipes-for-simple-robust-food-using-the-best-seasonal-produce-shown-in-250-step-by-step-photographs/feed/ 0 http://www.macuisinechezvous.com/elizabeth-david-classics-mediterranean-food-french-country-cooking-and-summer-cooking/ http://www.macuisinechezvous.com/elizabeth-david-classics-mediterranean-food-french-country-cooking-and-summer-cooking/#comments Tue, 18 May 2010 01:27:21 +0000 admin http://www.macuisinechezvous.com/elizabeth-david-classics-mediterranean-food-french-country-cooking-and-summer-cooking/ Elizabeth David Classics
This volume contains three of Elizabeth David's most popular cookery books: "Mediterranean Food", "French Country Cooking" and "Summer Cooking".... More No related posts.]]> http://www.macuisinechezvous.com/elizabeth-david-classics-mediterranean-food-french-country-cooking-and-summer-cooking/feed/ 0 http://www.macuisinechezvous.com/markets-of-provence-a-culinary-tour-of-southern-france/ http://www.macuisinechezvous.com/markets-of-provence-a-culinary-tour-of-southern-france/#comments Thu, 06 May 2010 01:09:42 +0000 admin http://www.macuisinechezvous.com/markets-of-provence-a-culinary-tour-of-southern-france/ Markets of Provence: A Culinary Tour of Southern France
Markets of Provence is a beautifully photogr aphed culinary guide through Provence. Using the open air ma rket the fresh produce as guideposts in this tour, this bo ok really is a food lover''s guide - as well as a cookbook - through this beloved region. '... More No related posts.]]> http://www.macuisinechezvous.com/markets-of-provence-a-culinary-tour-of-southern-france/feed/ 0 http://www.macuisinechezvous.com/food-culture-in-france-food-culture-around-the-world/ http://www.macuisinechezvous.com/food-culture-in-france-food-culture-around-the-world/#comments Thu, 15 Apr 2010 00:07:03 +0000 admin http://www.macuisinechezvous.com/food-culture-in-france-food-culture-around-the-world/ Food Culture in France (Food Culture around the World)
pFrench cooking has been seen as the pinnacle of gastronomy. Food Culture in France provides an accessible tour of haute cuisine but also mainly the everyday food culture that sustains the populace. It illuminates the French way of life as well as showing what the popular cooking shows, such as Julia Child's,... More No related posts.]]> http://www.macuisinechezvous.com/food-culture-in-france-food-culture-around-the-world/feed/ 0 http://www.macuisinechezvous.com/the-country-cooking-of-france/ http://www.macuisinechezvous.com/the-country-cooking-of-france/#comments Mon, 15 Mar 2010 22:38:26 +0000 admin http://www.macuisinechezvous.com/the-country-cooking-of-france/ The Country Cooking of France
Renowned for her cooking school in France and her many best-selling cookbooks, Anne Willan combines years of hands-on experience with extensive research to create a brand new classic. More than 250 recipes range from the time-honored La Truffade, with its crispy potatoes and melted cheese, to the Languedoc specialty Cassoulet de Toulouse, a bean casserole of duck confit, sausage, and lamb.... More No related posts.]]> http://www.macuisinechezvous.com/the-country-cooking-of-france/feed/ 0 http://www.macuisinechezvous.com/designs-for-food-decoration-from-lart-de-la-cuisine-francaise-published-1833-art-giclee-poster-print-by-marie-antoine-careme-24x18/ http://www.macuisinechezvous.com/designs-for-food-decoration-from-lart-de-la-cuisine-francaise-published-1833-art-giclee-poster-print-by-marie-antoine-careme-24x18/#comments Sat, 06 Mar 2010 21:49:22 +0000 admin http://www.macuisinechezvous.com/designs-for-food-decoration-from-lart-de-la-cuisine-francaise-published-1833-art-giclee-poster-print-by-marie-antoine-careme-24x18/ Designs for Food Decoration from "L'Art De La Cuisine Francaise", Published 1833 Art Giclee Poster Print by Marie Antoine Careme, 24x18
PAllPosters.com is the world's #1 seller of posters, prints, photographs, specialty products and framed art. We're dedicated to bringing our customers the best selection of high quality wall décor that is perfect for their home or office. Browse our catalog of over 300,000 items that include entertainment and specialty posters, decorative... More No related posts.]]> http://www.macuisinechezvous.com/designs-for-food-decoration-from-lart-de-la-cuisine-francaise-published-1833-art-giclee-poster-print-by-marie-antoine-careme-24x18/feed/ 0 http://www.macuisinechezvous.com/clementine-in-the-kitchen-modern-library-food/ http://www.macuisinechezvous.com/clementine-in-the-kitchen-modern-library-food/#comments Thu, 04 Mar 2010 21:45:10 +0000 admin http://www.macuisinechezvous.com/clementine-in-the-kitchen-modern-library-food/ Clementine in the Kitchen (Modern Library Food)
The Chamberlain family spent a dozen blissful years in pre World War II France, with their beloved cook, Clementine, learning the gustatory pleasures of snail hunting in their backyard and bottling their own wine. When war rumblings sent them scurrying Stateside, Clementine refused to be left behind and... More No related posts.]]> http://www.macuisinechezvous.com/clementine-in-the-kitchen-modern-library-food/feed/ 0 http://www.macuisinechezvous.com/the-fundamental-techniques-of-classic-cuisine/ http://www.macuisinechezvous.com/the-fundamental-techniques-of-classic-cuisine/#comments Fri, 26 Feb 2010 21:13:02 +0000 admin http://www.macuisinechezvous.com/the-fundamental-techniques-of-classic-cuisine/ Fundamental Techniques of Classic Cuisine
In 1984, Dorothy Cann Hamilton founded The French Culinary Institute with a singular vision: She wanted to create a culinary school that combined classic French techniques with American inventiveness in a fast-paced curriculum. Since then, the FCI has gone on to become one of the most prestigious culinary... More No related posts.]]> http://www.macuisinechezvous.com/the-fundamental-techniques-of-classic-cuisine/feed/ 0 http://www.macuisinechezvous.com/french-food-on-the-table-on-the-page-and-in-french-culture/ http://www.macuisinechezvous.com/french-food-on-the-table-on-the-page-and-in-french-culture/#comments Wed, 24 Feb 2010 20:55:29 +0000 admin http://www.macuisinechezvous.com/french-food-on-the-table-on-the-page-and-in-french-culture/ French Food: On the Table, On the Page, and in French Culture
More than a book about food alone, EMFrench Food/EM uses diet as a window into issues of nationality, literature, and culture in France and abroad. Outstanding contributors from cultural studies, literary criticism, performance studies, and the emerging field of food studies explore a wide range of food matters.... More No related posts.]]> http://www.macuisinechezvous.com/french-food-on-the-table-on-the-page-and-in-french-culture/feed/ 0