* as of Tuesday February 7, 2012 09:29:17, UTC Product information Related videos Price is accurate as of the date/time indicated. Prices and product Availability are subject to change. Any Price displayed on the Amazon.com web site at the time of purchase will govern the sale of this product!! ... More

La Cuisine Francaise by Wiscombe ~ Set of 2 UNFRAMED Art PrintsLa Cuisine Francaise by Wiscombe ~ Set of 2 UNFRAMED Art Prints
BR List Price: $15.98 *Buy New: $9.99 *You Save: $5.99 (37%) Availability: Usually ships in 3-4 business days 1 new Offers available from $9.99 * as of Tuesday February 7, 2012 10:31:57, UTC Product information Brand: Big Busy Bee Art Publisher: Big Busy Bee Art Category: Home FeaturesTITLES: LA CUISINE FRANCAISE LA RESERVE DE... More

L'art de la cuisine française aux XIX-e siècle: Traité des entrées chaudes, des rots en gras et en maigre, des entremets de légumes, entremets sucrés ... l'ouvrage de Carême. Tome 4 (French Edition)L'art de la cuisine française aux XIX-e siècle: Traité des entrées chaudes, des rots en gras et en maigre, des entremets de légumes, entremets sucrés ... l'ouvrage de Carême. Tome 4 (French Edition)
This Elibron Classics book is a facsimile reprint of a 1843 edition by Dentu [etc.], Paris. List Price: $26.99*Buy New: $26.99FREE Super Saver Shipping (Details)Availability: Usually ships in 24 hours3 new 2 used Offers available from $23.03 * as of Tuesday February 7, 2012 08:57:18, UTC Product information Author: Marie Antonin Carême; Armand Plumerey Manufacturer: Publisher:... More

La cuisine considérée comme un des Beaux-Arts - Livre de chevet de la maitresse de maison suivi du florilège de la cuisine Française.La cuisine considérée comme un des Beaux-Arts - Livre de chevet de la maitresse de maison suivi du florilège de la cuisine Française.
Recent Reprint of the 1951 Edition. 8 x 6 Inches Softcover. Lightly curled cover corner - no other flaws. French text. Delivery Confirmation / Tracking is included. [inventory 5.9] (Couverture illustree d'une vignette collee. 423 pp., 4 pp. de publicites, illustre' de 10 planches h.-texte sur papier couche', dont 3 en... More

L'art de la cuisine française aux dix-neuvième siècle: Traité élémentaire et pratique. Tome 3 (French Edition)L'art de la cuisine française aux dix-neuvième siècle: Traité élémentaire et pratique. Tome 3 (French Edition)
This Elibron Classics book is a facsimile reprint of a 1833 edition by J. Renouard et Cie [etc.], Paris.... More