Best of France: Cooks EssentialsLearn how to make rich, velvety sauces, melt-in-the-mouth pastry and feather-light souffles with step-by-steo techniques that ensure success every time you cook.... More
Best of France: Cooks EssentialsLearn how to make rich, velvety sauces, melt-in-the-mouth pastry and feather-light souffles with step-by-steo techniques that ensure success every time you cook.... More
PATRICIA WELLS AT HOME IN PROVENCE: Recipes Inspired By Her Farmhouse In FranceFor the past fifteen years, Patricia Wells has been carrying on a love affair with a region of France, a centuries-old farmhouse, and a cuisine. Provence is uniquely blessed with natural beauty as well as some of the world's most appealing foods and liveliest wines Wells's culinary skills have transformed the signature ingredients of this... More
French Country Cuisine: Deliciously Rustic Recipes with Classic French Accents (Contemporary Kitchen)This book brings together a fabulous selection of recipes from all over France that evoke the authentic flavors of this rich and diverse cuisine.... More
Food Culture in France (Food Culture around the World)pFrench cooking has been seen as the pinnacle of gastronomy. Food Culture in France provides an accessible tour of haute cuisine but also mainly the everyday food culture that sustains the populace. It illuminates the French way of life as well as showing what the popular cooking shows, such as Julia Child's, were based on.... More
The Best of FranceThis wonderful series is the easiest way to sample some of the world's finest cuisines from the comfort of your own kitchen. Small in size, yet large in recipe selection, each volume offers a delicious range of dishes--from the simple to the imaginative.... More